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The Recipes of Slovakia Remembered
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The Great Slovak Cheese War of 1996

Pickled Beets

All of these recipes were given to me by my Grandmother Julianna Lazorik Barnyik Ambrisko, who was born in Kosicka Bela, Slovakia on June 15, 1882. I have had them since I was twelve, when I watched her make all this on holidays.... now I do...

2 - 1 lb cans sliced beets (or equivalent in fresh cooked & sliced)

Place in large flat bowl with cooking liquid

Add 2 tblsp vinegar, salt & pepper
1 onion thinly sliced.

Mix together let set in frig a few hours. (Can be made ahead & put in canning jar) Use within a week

email: - Cathy (Ambrisko) Mullenix

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