

Slovak-American, George Dolnak, has published a booklet, Getting the Most from Your Deer.How to Submit a Recipe
Baba by George and Helen Burdej Jones
Bacon Fat and Pickle Juice by Frank Plichta
Mom's Bean Soup by Margaret Zahorec
Bobalky - Christmas Eve by Andrew Verostko
Buttermilk by Andrew Verostko
The Ultimate Christmas Dinner Goose by Uga
Chren - Beet Relish by Cathy Ambrisko Mullenix
Easter Cheese Dessert by Vada Jay Yagersky
Egg Cheese - by Cathy Ambrisko Mullenix
Halupki by Paul Paulochik
Creamed Gizzards by Cathy Ambrisko Mullenix
Haluski by Cathy Ambrisko Mullenix
Koch - Rice Pudding by Mary Ann Dudragne
Kolachi by Rev. Michael Sabo
Cold Dough Kolac by J B Spicer
Kalacha by Mary Barnick
Kiski by Cathy Ambrisko Mullenix
Kraut Noodles by Michelle Wagner Pearson
Lekvar Pirohi by Jean Schmidt on the Lekvar Page
Loksa - Christmas Eve by Greg Kopchak
Mushroom Soup by Cathy Ambrisko Mullenix
Omackou kysela s krumpole by Julia Matchett
Fun with Paska Dough by Cathy Ambrisko Mullenix
Pickled Beets - by Cathy Ambrisko Mullenix
Piroghi by Cathy Ambrisko Mullenix
Polena Kapusta by Cathy Ambrisko Mullenix
Roshki by Janet D. Steinberg O.D.
Vlassky Salat by Cathy Ambrisko Mullenix
All About Crock Sauerkraut
Microwave Sirok (Easter Cheese) by M. Kopchak
Slivkove Gule by Julie Jakubovic
Studenina by Charles Stanislaw - Vicnaja Pamjat!

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