The Best of Slovak-World

The Recipes of Slovakia Remembered
The Great Slovak Cheese War of 1996

How to Submit a Recipe

All recipes should be submitted via the Slovak-World Mailing List.

Stories of food, holiday, and dinner traditions are also most welcome.

Photographs can also be used. Please do not submit photographs via Slovak-World but send them directly via email to or send them via traditional mail to Greg Kopchak, 2233 Keeven lane, Florissant MO 63031-6503 USA. Your photo or graphic will be scanned and returned to you at no charge.

Our index page refers the reader to any copyright restrictions the original poster of the recipe may apply. If you have any special restrictions, please be sure to add them to your recipe posting so they may be included on your recipe page.

If you don't wish your name and/or email address to be included on your recipe page, please state this fact in your recipe posting.

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COPYRIGHT: Any copyright of recipes may belong to the poster of the recipe who may be reached via the email link at the bottom of the individual recipe page.

Due care and caution has been used in the posting of these recipes but errors may occur. Please report any problems to and/or to the Slovak-World mailing list.